Craving a new take on a classic dish? Try our Strawberry Risotto and enjoy a delightful fusion of flavors!
Strawberries, with their vibrant color and sweet taste, are not just delicious; they symbolize sustainable living. These little red gems are often grown with environmentally friendly methods, using less water and fewer pesticides compared to other fruits. When you choose locally-sourced, organic strawberries from RAA AARHUS, you're supporting eco-conscious farming practices that safeguard our ecosystems. Plus, they're packed with antioxidants, vitamins, and fiber—nature's candy with a health boost!
Perfect for a Danish hygge spring or summer meal, Strawberry Risotto combines the creamy, comforting texture of traditional Italian risotto with the fresh, lively essence of ripe Danish strawberries. Savor it guilt-free, knowing every tasty bite supports a healthier lifestyle and a sustainable future. Featuring the natural sweetness of strawberries, this risotto is a fantastic way to enjoy seasonal, local ingredients.
Whether you're aiming to impress your guests with a gourmet surprise or simply looking to try something new, embark on this culinary adventure and enjoy the flavors of summer!
Ingredients:
- 350 g brown round rice
- 60 g white wine
- 1.5 L vegetable broth
- 1 shallot
- 20 g olive oil
- 30 g butter
- 300 g strawberries
- Salt
Preparation:
- Prepare and warm the vegetable broth.
- Wash and cut the strawberries.
- Finely chop the shallot.
- Heat the olive oil in a pot over low heat.
- Add the chopped shallot and fry for 5 minutes, stirring occasionally.
- Add the rice and roast for 3 minutes, stirring continuously.
- Add the white wine and let it evaporate completely.
- Gradually add the broth, allowing the liquid to be absorbed before adding more. Stir frequently to prevent sticking and burning.
- Cook the rice for 15-20 minutes, depending on your preferred texture.
- When the rice is nearly cooked, add salt if needed and the chopped strawberries.
- Continue stirring until the rice is fully cooked, then turn off the heat.
- Add the butter, stir, and serve the strawberry risotto hot.
Enjoy your meal!
Visit us at RAA AARHUS botique for fresh, organic strawberries, rice, and other eco-friendly products. Let's make sustainable living delicious together!